“Effects of Dietary Supplementation of Probiotics, Yeast and Digestive Enzymes on the Antioxidant Status and Hematological Analysis of Grass Carp (Ctenopharyngodon Idella)”. Zoo Botanica 3, no. 2 (August 31, 2025): 245–251. Accessed May 4, 2026. https://rootspress.org/journals/index.php/zoobotanica/article/view/1343.