Focus and Scope

The journal welcomes original research articles, reviews, case studies, policy analyses, short communications, and perspectives in areas including, but not limited to:

Food Economics and Markets

• Food pricing and market dynamics
• Food demand and consumer economics
• Food trade and international markets
• Agricultural and food policy economics
• Supply and value chain economics
• Food security and economic resilience

Agribusiness and Food Enterprises

• Agribusiness management
• Food entrepreneurship and enterprise development
• Small and medium food enterprises
• Food industry competitiveness
• Food business innovation
• Cooperative and rural food enterprises

Food Business and Management

• Strategic management in food industries
• Food retail and distribution systems
• Human resource and organizational management
• Operations and logistics management
• Financial management in food businesses
• Digital transformation and e-commerce in food sectors

Marketing and Consumer Studies

• Food marketing and branding
• Consumer behavior and purchasing decisions
• Sustainable consumer practices
• Food labeling and market communication
• Market intelligence and analytics

Sustainability and Social Dimensions

• Sustainable food systems
• Circular economy in food industries
• Food waste management
• Social and ethical dimensions of food systems
• Rural development and livelihoods
• Governance and institutional issues in food sectors

Technology, Innovation, and Policy

• Innovation in food enterprises
• Food processing economics
• Technology adoption in food businesses
• Public policy and food governance
• Data-driven decision-making in food systems